atticbull3

taylors rich italian coffee beans 1kg is rich and chocolatey. It is made from organic beans which are grown at extreme elevations in the heartland of Incas, the Andes. It has a smooth, rich taste with overtones that are similar to fine dark chocolate. This is a whole-bean coffee that can be used in any coffee machine, whether it's a pump, manual or filter. A 227g bag is typically 30 cups. Organic The nutty, mellow chocolatey flavors of this coffee originate from its high-altitude residence within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers and pesticides. These organic and Fair Trade coffee beans are picked by hand in the foothills the Andes, then carefully and roasted to create a full-bodied taste. The nutty flavors, combined with dark chocolate overtones will make you get up from the bed each morning. Bags of 750g are ideal for cafetieres and filter machines, as well as Jugs. The coffee is ground according to the equipment, so make sure you follow your machine's instructions for how much coffee to brew. Fairtrade If you purchase this deliciously full-bodied and gorgeously dark chocolate coffee, you are helping farmers across the world. Cafe Direct is one of the top fair-trade companies in Britain and they invest more than half of their profits in farming communities. They are 100% Arabica beans, hand-picked and grown organically on the foothills of the Andes before being expertly roasted for an intense flavour that has the hints of premium dark chocolate. We are offering this coffee in large bags of 750g at affordable prices and it makes a really satisfying coffee drink after dinner. Enjoy! Nutty Chocolatey, honey and nutty are just a few of the words that describe this award-winning coffee. It is grown on the lush foothills within the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee is made from hand-picked Arabica beans that are expertly roasted to deliver a really full flavor. A rich, smooth and deliciously nutty coffee with overtones of fine dark chocolate. This coffee is Fairtrade certified and organic, which is in line with strict UK Organic standards. It supports the work of small-scale farmers in the least developed countries. Pour water evenly over grounds and allow it to sit for 4 minutes. Serve and take a sip. Chocolatey The chocolatey and nutty flavor of this organic coffee from Peru's high elevations is full-bodied and delicious. This Washed Process coffee is cultivated by smallholder farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their products in the farming communities across the world to make positive social and environmental impacts. These beans were hand-picked on the lush foothills of the mysterious and legendary Inca heartland of the Peruvian Andes. They are carefully roasted to give the full-bodied flavor. The rich, nutty flavor with hints of dark chocolate are what make this coffee extremely enjoyable and is perfect after dinner. This Machu Picchu whole-bean coffee is Fairtrade and 100% organic It is backed by a UK Soil Association ethical trading certificate. We purchase directly from farmers themselves and this helps us keep our costs lower, which means more money for the farmers to invest in their farms and families. This allows us to collaborate closely with coffee farmers and offer them training and development to enable them to produce high-quality coffees.